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Post by greybeardabbot on Apr 6, 2009 23:33:09 GMT -5
The Feast at the O's was amazing
I couldn't believe the portions or the fact that you guys had left overs... WOW
Please post the recipe for that Fan-Fricken-tastic potatoe salad!
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Post by thaddaiosenzeru on Apr 7, 2009 2:15:06 GMT -5
I agree... I'm not one for potato salad, but, it was fantastic... even though it wasn't in my stomach for long  |
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kain
Servant
Vincit qui se vincit
Posts: 73
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Post by kain on Apr 16, 2009 4:48:37 GMT -5
Oops, haven't logged in for awhile, I'll post the recipe tonight as I have to go to work presently.
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Post by thaddaiosenzeru on Apr 16, 2009 16:10:53 GMT -5
YAY!
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kain
Servant
Vincit qui se vincit
Posts: 73
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Post by kain on Apr 19, 2009 22:14:07 GMT -5
I fail at posting that night. Got too busy gearing up for Discord.
Jovian Potato Salad:
2 lbs. potatoes (5 to 6 medium), peeled and cut into 3/4-inch chunks
1 cup Mayo, buckle down and use Helmann's or it will not be as good. Don't cut this corner or you will regret it.
2 Tbsp. vinegar, I used red wine vinegar
1-1/2 tsp. salt
1 tsp. sugar
1/4 tsp. ground black pepper
1 cup thinly sliced celery
1/2 cup chopped onion, I used reds
2 hard-cooked eggs, chopped (optional). Some of the potatoe salad had no egg
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